Skip to content

Posts from the ‘Loose Grapes’ Category

Parisian Impressions

2

Paris is a complex city.

It is contradictory, rhythmic, full of opinion. Everything is layered.

A place of both opulent wealth and bohemian living, the rich wrap themselves in designer brand labels, and the poor cloak themselves in only in their artistry. A jazz player will be found making melodies in the Métro carriage, this priceless gift exchanged roughly for a couple of coins. Well above ground, the parochial wife of a powerful business man swans down the Champs Elysees, draping her exquisite figure in fur, gold and silk.

Chocolate is baked tenderly in butter and pastry, in Boulangeries all over the city. Hundreds upon hundreds of Pain au Chocolat feed a never-ending horde of hungry mouths from dawn until dusk.  Well-versed accents coat the native language in a crisp exoticism, often bewitching and sometimes abusing a mass of beguiled tourists. These visitors flock to the main attractions, Tower de Eiffel, Arc de Triomphe, Musee du Louvre, their cameras working hard to capture every crumb of history and landscape.

1

Somewhere between the 7th and 8th Arrondissement, a girl is wrapped tightly in her one and only coat, her nose bright red from the cold, a black and white print scarf wound high around her neck so she can nestle her cheek against occasionally it for warmth. She has less than 5 days to soak up everything that Paris has to offer. Her heels pound the pavement with the mixed force of conviction and desperation – she wants to see all the popular tourist attractions, but also some snapshot of real Parisian culture. This experience she knows she will only stumble upon by luck, tucked away in some dark romantic corner that only the locals know of.

After her 5 days are over, a concoction of happy scribbles have taken note of the following:

- Apartment in the 3rd Arrondissement
- The Eiffel Tower
- Salmon at the St Regis Cafe
-  Jaegermeister for 17€ at the local supermarché
- Champs Elysees (overrated)
- Louis Vuitton & Mercedes
- Wine & Pizza @ Grazie - 91, Boulevard Beaumarchais
- Arc de Triomphe & the roundabout of death.
- The Moulin Rouge (thoroughly uninspiring)
- Da Vinci’s The Mona Lisa, seen from the perspective of a sardine in a tightly packed can of touristes
- A morning run along The Seine – finally beautiful without all the people.
- All the colours of Montmartre
- Saint-Sébastien — Froissart (on line 8 of the Paris Métro)
- Confirmation of the undying wish to become an artist.
- Cigarette Smoke and cured Jambon
- Creperie, pronounced ‘craperie’
- Le Pain Quotidien
- A bottle of Bourdeaux, Foie Gras & Escargot at an exquisite old Train Station (Bouillon Chartier)
- Magic & Disneyland
- A ride on space mountain, and vomit to match.
- Old friends, silly stories & too many shots @ The Bootleg Bar
- One hell of a hangover #worth it
- A lone souvenir
- A sleepy train ride back to England

3

Ink & Wine

- words by Stephen Fry

1

3

2

4

5

A Tipsy Christmas

Decanting & Deliciousness

5

The Wine List:

Breakfast with Twist
1. Innocent Bystander 2011 Pinot Gris (Yarra Valley)
A light & delicate glass of this Pinot Gris from the Yarra Valley is the perfect thing to start the engines early on in the day. Enjoy it with a large Aussie mango & other fruits for a breakfast, or, if you’re adverse to drinking before 10am have it solo later in the morning.

A Nip & A Nibble
2. El Coto 2008 Tempranillo (Rioja, Spain)
Not wanting to go too hard to early on with full-bodied reds, pop the cork on a juicy Tempranillo at about midday; an ideal red to compliment large chunks of cheese, pate, olives and any other tapas-style nibbles that tickle your festive fancy.

A Lengthy Lunch
3. Kilikanoon 2010 Exodus Shiraz (Barossa Valley)
4. Leconfield 2010 Cabernet Sauvignon (Coonawarra) 
Decanted overnight, or aired slowly in the glass over the many hours of eating, digesting, and eating some more, these reds are ripe and rich and seamless in complexity, and certainly do justice to the occasion.

Sweet & Sticky
5. De Bortoli 2008 Noble One Botrytis Semillon 
Stomach now at breaking point, fill what little space is left with a small bowl of sweets and a shot glass of the unbeatable Noble One Botrytis Semillon. Nectar of the gods.

Nap Time. 
Finally at that point where neither food nor wine cannot be looked upon, at least for another few hours.
Celebrate your over indulgence with a sly little nap.
4

3

Follow

Get every new post delivered to your Inbox.

Join 33 other followers

%d bloggers like this: